tag:blogger.com,1999:blog-7750868933593203313.post2894882791475532756..comments2023-10-29T05:01:46.170-07:00Comments on Deetsa's Diningroom: Yellow, Yellow Everywhere: An Adventure in CouscousDeetsahttp://www.blogger.com/profile/02261827929150786107noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7750868933593203313.post-48428472968587641552010-01-03T17:02:42.308-08:002010-01-03T17:02:42.308-08:00Happy New Year, Nerissa. I hope to read more blog...Happy New Year, Nerissa. I hope to read more blog posts in 2010.Christinehttps://www.blogger.com/profile/04269469384082089761noreply@blogger.comtag:blogger.com,1999:blog-7750868933593203313.post-78197590396993662592009-07-09T06:18:11.756-07:002009-07-09T06:18:11.756-07:00I answer in french because, you know, food doesn&#...I answer in french because, you know, food doesn't suffer any approximation. But you have a translator at your disposal.<br />Je ne crois pas que la différence de goût vienne de l'absence de merguez. Je chercherais plutôt du côté du bouillon ou des légumes; par exemple, je trouve qu'il y a beaucoup de tomates.<br />BisousBernard de Brillonhttps://www.blogger.com/profile/01362796197103930883noreply@blogger.com